Quick Chinese Fried Rice
INGREDIENTS
- 1cup water
- 1 1⁄3cups Minute Rice
- 3tablespoons butter
- 1egg, beaten
- 1⁄3cup onion, chopped
- 3tablespoons soy sauce
- 1⁄3cup water
DIRECTIONS
Boil 1 cup water and the rice, stir and let stand for 5 minutes covered.
Melt butter in skillet.
Add egg; cook until set.
Add onion and rice; brown.
Mix 1/3 cup water and soy sauce; add to rice.
Simmer 5 minutes; serve.