1 month ago
Super Fresh Green Pea Salad with Champagne Vinaigrette
Jump to Recipe
This green pea salad features a mix of shelled peas and thinly sliced, raw snap peas or snow peas. It’s so ...
1 month ago
15 Colorful, Creamy, Versatile Vegan Tahini Dressing Recipes
Jump to Recipe
These fifteen vegan tahini dressing recipes will add color, creaminess, and seasoning to anything and everything! ...
1 month ago
Simple Roasted Japanese Sweet Potato Wedges
Jump to Recipe
These simple roasted Japanese sweet potato wedges are crispy and salty on the outside, tender and sweet on the ...
1 month ago
5-Minute Tangy Yum Sauce
Jump to Recipe
This 5-minute, creamy and tangy yum sauce will add bright gold color and zing to bowls, tacos, grain and bean ...
2 months ago
Vegan Buffalo Chicken Wraps with Soy Curls
Jump to Recipe
If you’ve been searching for a high protein vegan wrap, then these vegan buffalo chicken wraps are for you! ...
2 months ago
Vegan Koulourakia
Jump to Recipe
This recipe for vegan koulourakia will allow you to create the beloved Greek Easter cookies without dairy or eggs! ...
2 months ago
Quick Pickled Red Cabbage
Jump to Recipe
Pickled red cabbage adds color, flavor, and crunch to any salad, bowl, wrap, or taco! This is an easy preparation (no ...
3 months ago
Vegan Brown Rice Casserole with Broccoli and Beans
Jump to Recipe
This vegan brown rice casserole with broccoli and beans couldn’t be any easier. Simply place the ingredients ...
3 months ago
4-Ingredient Vegan Cream Cheese Frosting
Jump to Recipe
This vegan cream cheese frosting calls for only four ingredients, and it makes one small batch. It’s the ...
3 months ago
Sheet Pan Smashed Broccoli Florets (Crisp-Tender!)
Jump to Recipe
These sheet pan smashed broccoli florets have an irresistable, crisp-tender texture! If you’ve been looking for ...